Turkish Steakhouse

Nusr-Et Steakhouse

'Salt Bae' Nusret Gökçe's flagship — theatrical dry-aged beef in a mahogany room on The Palm.

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Nusr-Et Steakhouse

Nusr-Et's Palm Jumeirah flagship is the international home of the 'Salt Bae' ritual: dry-aged ribeye and Ottoman steak sliced tableside with theatrical flourish. Book far ahead — the corner banquettes go fast.